As soon as I saw the Oreo Bundt Cake from Olivia at Liv For Cake. I knew I had to give it a go. She used Nordic Ware's newest square pan, which I don't have, so I used one of my favourites that I DO have instead.
I can't even pretend that mine looks as good as hers - the cake looked great before I attempted to put the topping on. I was going for the marshmallow to ooze down the spirals, but it just didn't pour as I hoped so it ended up being an all-over covering. Hehehe.....oh well.
Anyway I couldn't resist having a slice, even though I made it to take into work tomorrow - I know my work friends will forgive a big piece missing!
If you would like to make this cake, go to Liv For Cake and follow the recipe there - I will add, that for 2 sticks of butter, that coverts to 225g. And for the topping, I used about 4-5 tablespoons of cream to make it runny enough. Maybe even a little more would be even better.
Let me know if you give it a go.
Kris x
